Hubungan Asupan Kalsium dan Natrium Terhadap Tekanan Darah Sistolik Pada Penderita Hipertensi Rawat Inap Di RS Tugurejo Semarang
Abstract: Blood pressure is
the pressure generated in the artery wall. Peak pressure occurs when the left
ventricle contracts and is called the systolic pressure. Diastolic pressure is
the lowest pressure that occurs when the heart is resting. Blood pressure is
usually described as the ratio of systolic to diastolic pressure, with normal
adult values ranged from 100/60 to 140/90. The average
normal blood pressure is usually 120/80.
This type of research is descriptive analytic clinical nutrition field.
The method is survey with a cross-sectional approach. The Number of samples are
30 people consisting of hospital inpatients Tugurejo Semarang. The Research was
done at January to July 2013.. We used interview with aids food recall for
collecting data. The rank-Spearman test was done to test the correlation between calcium and sodium intake
with sistolik blood pressure. To test the normality of data, especially the
data of calcium sodium intake and blood pressure, we used Kolmogorov- Smirnov
test.
The results showed that the majority of hypertensive patients were female (17 persons or 56.7%). 12
patients (40,0 %) were 51-60 years old and the largest of sample (13 person or
43.3 %) work as the housewives. The
majority of patient’s education is primary school (16 people or 53.3%). 13
patients (46,7%) were mild systolic hypertension or lights hypertension and
only 2 patients (6,7%) were severe hypertension. There are 3 patient (10,0%) that they have
the calcium intake is more than the normal. There are 5 patients (16,7%) that they have the sodium
intake is more than the normal. Statistical test results showed there is no
correlation between calcium intake and blood pressure (p value 0.046 <0.05).
There is a correlation between sodium intake and blood pressure (p value 0.000
<0.05).
Penulis: Nunik Alfiana,
Sufiati Bintanah, Hapsari Sulistya Kusuma
Kode Jurnal: jpkesmasdd140117