HUBUNGAN KONSUMSI EKSTRAK DAUN KENTANG MANIS DENGAN PRODUKSI ASI DI LAKTASI IBU DI KABUPATEN KLATEN
Absctract: Sweet Potatoes Leaf
- Breast Milk Production. Breast Milk is a good nutrition for baby. Breast milk
important for growing babies. To increase breast milk it is important for
mother to consume food like: Katu leaf (sauropus androgynus), sweet potatoes
leaf (Ipomoe batatas), Kelor Leaf ( moringa oleifera), fread corn etc. The
composition of sweet potatoes leaf is low fat and cholesterol. This leaf is
source of proteins, calcium, niacin and iron. Sweet potatoe leaf also contain
high fibre, pro vitamins A, vitamin C, riboflamin, vitamin B6, folat, magnecium
fosfor, potassium and mangan. It increases breast milk because this leaf
contains lagtagagum. The goal of this research is to know the relationship
between the consumption sweet potatoes leaf wit breast milk production on
lactation mother at Independent Midwife Practice Indarwati, Mranggen and Siti
Sujalmi, Socokangsi, Jatinom, Klaten. Methods : Pre=Post test with Control
Group. Design : this research measure the influence between experiment and
control group during September 2014 until February 2015. Population in this
research is all breastfeeding mothers. Sample was taken wih quota sampling wit
15 mothers for intervention group and 15 mothers for control group with
inclusive criterion is mothers with normal delivery and healthy newborn babies.
Univariat analysis performed to describe the variable with the result is 73.3 %
intervention group more produced breast milk compared to control group 13.3%.
Bivariat analize to know the relationship between independent and dependent
variable by using Pearson Correlation with the statistic result p value= 0.000.
Conclusion, There was significant relationship between the consumption sweet
potatoes leaf for increasing breast milk production.
Keyword: Sweet Potatoes Leaf -
Breast Milk Production
Penulis: Endang Suwanti,
Kuswati
Kode Jurnal: jpkebidanandd160432
