Pengaruh Imbangan Protein Kasar dan Total Digestible Nutrients pada Pakan yang Berbeda Terhadap Pemanfaatan Energi Pakan pada Domba Lokal
Abstrak: Energy utilization is
affected by protein-energy balance in the feed. The purpose of this study was
to determine the optimum balance of crude protein (CP) and total digestible
nutrients (TDN) in a feed efficiency on the native sheep, by looking at the
ability of the utilization of energy from the feed. 24 male native sheep with
an average of initial body weight around 18±3.1 kg (CV=17.15%), were used and
designed with a completely randomized design (CRD) into 6 dietary treatments of
complete feed: Treatment 1 (CP 18.84% and 61.56% TDN), Treatment 2 (CP 16.29%
and 66.51% TDN), Treatment 3 (CP 19.94% and 60.29% TDN), Treatment 4 (CP 19.40%
and 67.31% TDN), Treatment 5 (CP 20.88% and 60.47% TDN), Treatment 6 (CP 20.12%
and 63.05% TDN). Data were analyzed by analysis of variance. Results of DM
intake between treatments were not significantly different (P>0.05). The
average intake of DM of the study was 775.6 g/day. Energy intake in each
treatment was not significantly different (P>0.05) (14.27±1.7 MJ/day).
Different ratio of CP and TDN on digested amount of energy in each treatment
were not significantly different (P>0.05). Average metabolized energy in
native sheep in this study was 6.28 ± 0.9 MJ/day (P>0.05). Conclusion from
this research is the different balance of CP and TDN in this study do not have
any impact on energy utilization and body weight gain (ADG) of native sheep.
Key words: sheep, ratio of CP
and TDN, energy feed utilization
Penulis: D. Nugroho, A.
Purnomoadi, E. Riyanto
Kode Jurnal: jppeternakandd130390
