FAKTOR-FAKTOR YANG MEMENGARUHI SERVICE PER CONCEPTION SAPI PERAH PADA PETERNAKAN RAKYAT DI PROVINSI LAMPUNG
ABSTRACT: The aims of this
research were to know factors and values of the factors that influence of
service per conception of dairy cattle on the people’s farm at Lampung Province
on Juni-July 2016. Analysis for this
research is multiple regression analysis with spss (statistic packet for social
science) program. The results of this
research indicate that service per conception (S/C) of dairy cattle in the
province of lampung are 2.09 ±
1.28. Factors affecting the value of S/C
from the farmer and the cattles. On the level of farmer are have already
trained that negatively associated with factor value 5.891, farmer knowledge
that positively associated with factor value 5.517, total concentrate supplied
that positively associated with factor value 0.193, and water supply
system that negatively associated with
factor value 1.471. factor affecting S/C
on dairy cattle are lactation length that negatively associated with factor
value 0.065 and reproduction disturbance that positively associated with factor
value 2.814.
Keywords: Service per
Conception, Dairy Cattle, Public Farm, Lampung Province
Penulis: Ertha Colanda Sari,
Madi Hartono, Sri Suharyati
Kode Jurnal: jppeternakandd160206