ENVIRONMENTAL CONDITON, FISH RESOURCES AND MANAGEMENT OF MANINJAU LAKE OF WEST SUMATERA
Abstract: A blooming of
Microcytis aeruginosa occurred in Maninjau Lake in 2000. Mass fish killed
happened frequently due to deterioration of water quality in this lake. This
study is aimed to observe the current environmental condition, fishery
resources status and the state of development process of comanagement regime in
Maninjau Lake. Water quality parameter such as temperature, conductivity,
turbidity, pH and dissolved oxygen (DO) were measured in situ by using Horiba
U-10 water checker. Total nitrogen, ammonia, nitrate, nitrite, total phosphorous,
orthophosohate and chlorophyll-a parameter were analyzed using standard method.
Phytoplankton was analyzed by Lackey Drop Microtransect. Fish samples were
obtained from fishers’ catch. Fisheries data were collected by enumerator,
through Focus Group Discussion (FGD), and questioner list methods. Stakeholder
analysis was conducted by focus group interview and discussion. In general,
water quality parameters were suitable for the life of aquatic organisms except
for DO and ammonia. These parameters indicated that the water quality of lake
was still undergoing degradation process. Maninjau Lake is rich of nutrient as
indicated by abundance of blue green algae. Bada fish (Rasbora argyrotaenia) is
an important commodity and the fisheries significantly contributes to local
people’ income. Current fisheries problems indicate the urgency of the
management and conservation efforts. Several stakeholder groups showed their
interest in management. The increment of institutional sustainability concern
was reflected by the emergence of local wisdom and the demand for participatory
development and management.
Keywords: Water quality;
fisheries resources; management; Maninjau Lake
Author: Sulastri, Dede Irving
Hartoto, Ivana Yuniarti
Journal Code: jpperikanangg120043
