POTENSI HIJAUAN SEBAGAI PAKAN RUMINANSIA DI KECAMATAN BUMI AGUNG KABUPATEN LAMPUNG TIMUR
ABSTRACT: This study aimed to
determine the forage production in agriculture field and plantantion based on
theplanting extensive and to determine the capacity of animal in Bumi Agung
District East LampungRegency.This study was conducted in January 2014 in Bumi
Agung District East Lampung Regency. Thisstudy used survey method. The method
used was method of purposive sampling. Study consisted ofprimary and secondary
data. The primary data included all information about agriculture field,harvest
extensive, forage production, forage waste produced, and processing of waste
fromagriculture and plantation. The secondary data included information about
potency of agriculture,plantation, and animal husbandry in Bumi Agung
DistrictThe result of this study showed that the forage production based on dry
matter as much as34.858.257,94 kg/year have the capacity of cattle as much as
10.611,34 AU and for goats as much as9.095,44 AU. The population of ruminants
in Bumi Agung District in 2013 were 865 cattles and2.083 goats. If it was counted
from the forage of the whole potency existed, so it could add 9.746cattles and
49.087 goats.
Penulis: Afrizal, Rudy
Sutrisna, Muhtarudin
Kode Jurnal: jppeternakandd140134
