PENGARUH PENAMBAHAN KONSENTRAT DENGAN KADAR PROTEIN KASAR YANG BERBEDA PADA RANSUM BASAL TERHADAP KECERNAAN PROTEIN DAN KECERNAAN SERAT KASAR KAMBING BOERAWA PASCA SAPIH
ABSTRACT: This study aims to:
(1) determine the effect of the addition of concentrates with different levels
of crude protein in the basal ration for goats Boerawa past-weaning dry matter
and organic digestibility and (2) to the addition of the best concentrates on
past-weaning dry matter and organic digestibility Boerawa goats. This research
used randomized block design, consisting of four treatments, with repeated five
times, they are R0: bassal feeding, R1: bassal feeding + concentrate (Crude
Protein 13%), R2: bassal feeding + concentrate (CP 16%), and R3: bassal feeding
+ concentrate (CP 19%). The results shows a significant effect (P <0.05)
additions concentrates on bassal feeding to organic matter digestibility Boerawa
goats pasca-weaning, the opposite effect was not significant (P>0.05)
protein digestibility and crude fiber.
Penulis: Asep Sukmawan, Liman,
Erwanto
Kode Jurnal: jppeternakandd140116