Kecernaan Bahan Kering dan Bahan Organik dan Degradabilitas Serat pada Pakan yang Disuplementasi Tanin dan Saponin
ABSTRACT: The study was
conducted to assess the effect of the addition of tannins, saponin and their
combinations on the feed, as defaunation agent in the dry matter and organic
matter digestibility and ADF, NDF degradability. The study used an experimental
method with a completely randomized design. The treatments were T0 : feed
without supplementation; T1: feed supplementation with 1,2% saponin; T2 : feed
with supplemetation combined of 0,5% tannin and 0,9% saponin; T3 : feed with
supplementation combined of 1,0% tannin and 0,6% saponin; T4 : feed with
supplementation combined of 1,5% tannin and 0,3% saponin and T5 : feed with
supplementation with 2% tannins. The result showed that DMD and OMD increased
with treatment added combination of
tannin and saponin. The best result for
DMD and OMD in combination of 1,5%
tannin and 0,3% saponin. Degradability
of ADF and NDF was decreased on the supplemented feed. The addition of a combination of tannins and
saponins in the feed at dose of 1% tannin and 0.6% saponin showed the best
result that increased of DMD and OMD and give good value on NDF and ADF
degradability.
Penulis: Idha Muthiah Dwi
Wahyuni, Anis Muktiani, Marry Christiyanto
Kode Jurnal: jppeternakandd140206
