EVALUASI PEMASOK IKAN KAKAP MERAH BERDASARKAN VENDOR PERFORMANCE INDICATOR (VPI) DENGAN METODE ANALYTICAL HIERARCHY PROCESS (AHP) (STUDI KASUS PADA PT INTI LUHUR FUJA ABADI)
ABSTRACT: PT. Inti Luhur Fuja
Abadi is one company that specializes in freezing fish. The role of suppliers
to increase performance production is well known. This factory has some
problems i.e. delivery delay of raw material, low fish quality, and bad
response. Evaluation is needed to determine good performance of supply. The aim of this study is to evaluate the
performance of suppliers based on VPI with AHP method. The performance
evaluation conducted in 6 red snapper suppliers. The results showed that the
suitability of raw material sensory quality to company quality standard and the
ability to supply the red snapper with consistent quality had the greatest
weight value of 34%. Other VPI showed the price of the suitability of suppliers
to company standard of 13.44%, price fluctuation of 2.56%, time of the arrival
of 5.85%, flexibility in delivery schedule of 0.72%, delivery accuracy of
2.43%, response to complaints of 5.88%, and response to demand changes of
1.12%. Supplier performance rating based on performance evaluations was
respectively Supplier A (25.08%), Supplier C (21.3%), Supplier E (17.43%),
Supplier B (15.06%), Supplier D (11.01%), and Supplier F (10.25%).
Keywords: supplier, Vendor
Performance Indicator, Analytical Hierarchy Process
Penulis: Siti Asmaul
Mustaniroh, Sri Maryani Santoso, Etyka Dwi Oktora
Kode Jurnal: jppertaniandd100013
