EVALUASI KANDUNGAN ZAT-ZAT MAKANAN KIAMBANG (Salvinia molesta) DI WADUK BATU TEGI KECAMATAN AIR NANINGAN KABUPATEN TANGGAMUS
ABSTRACT: The objective of
this experiment was to measure the potential and evaluate the content of
nutrients in plants kiambang
(Salvinia molesta). In
this experiment, the
plant is divided
into five sections kiambang the young leaves, old
leaves, young roots, old roots and whole plants whose results were analyzed
descriptively. The results in Reservoir Batu Tegi Salvinia molesta fresh
produce as much as 12,600 tons
with production of
dry air and
dry matter respectively-were as
much as 512.82 tonnes and 449.28 tons per year. The
results of laboratory studies showed the nutrients content of Salvinia molesta
in the young roots contain the highest levels of water and ash, but will the
lowest levels of dry
matter, crude fiber
and TDN. Older
leaves contain high
levels of dry
matter, crude fiber and
TDN highest, but
the lowest moisture
and ash will.
Young leaves contain
the highest levels of protein and
fat, but it will be the lowest content of BETN
Keywords: Kiambang, Salvinia
molesta, substances of nutrients
Penulis: Rahadian Fachrudin,
Farida Fathul, Liman
Kode Jurnal: jppeternakandd120001
