Faktor-faktor yang mempengaruhi kejadian obesitas pada remaja
Abstract: The cause of obesity
in adolescents is multifactorial. Increased consumption of fast food (fast
food), lack of physical activity, genetic factors, the influence of
advertising, psychological factors, socioeconomic status, diet, age, and gender
are all factors that contribute to changes in energy balance and lead to
obesity.
Objective: To determine the factors that affect the incidence of obesity
in adolescents.
Method: A case-control study with a total of 144 subjects, cases are
obese adolescents (BMI/U> + 2SD) and controls were non-obese adolescents.
The independent variable is the macronutrient intake, fiber intake, the pattern
of consumption of fast food, the consumption patterns of food / sugary
beverages, physical activity, psychological factors (self-esteem), genetic
factors, and intake of breakfast, while the dependent variable was the
incidence of obesity. Data analysis using chi-square test and logistic regression.
Results: Factors significantly associated (p<0.05) and a risk factor
for obesity in adolescent is energy intake (OR=4.69; CI 95%=2.12-10.35); fat
(OR=2.34; CI 95%=1.19-4.57); carbohydrates (OR=2.64; CI 95%=1.34-5.20); the
frequency of fast food (OR=2.47; CI 95%=1.26-4.83); and the morning breakfast
intake (OR=5.24; CI 95%=2.56-10.71).
Conclusion: Teens who have excessive macronutrient intake, the frequency
of consumption of fast food often, physical activity is not active, has a mom
and dad with obesity status, and no breakfast, greater risk of obesity.
Keywords: breakfast; fast
food; genetic; intake; obesity; physical activity; teenagers
Penulis: Weni Kurdanti
Kode Jurnal: jpkesmasdd150763
