PENGARUH LEVEL KARBOHIDRAT DAN FREKUENSI PAKAN TERHADAP RASIO KONVERSI PAKAN DAN SINTASAN JUVENIL Litopenaeus vannamei
Abstract: This study aims to
determine the level of carbohydrates and feeding frequency on feed convertion
ratio and survival of shrimp vanamei juvenile. Research using completely
randomized design by factorial patern with two factors and three replications.
Treatments were factor A (carbohydrate levels, namely 18, 32, 40 and 50%), and
factor B (frequency of feeding 2, 4 and 6 times per day). Shrimp vanamei which
was used have an average weight of 0.3 g per individual. Feed dose was 10% of
the body weight of shrimp with the feeding frequency adapted to the treatment.
The results showed that the factor levels of carbohydrate feeding, feeding
frequency and the combination of both give a signifi cant effect on feed
convertion ratio of shrimp vanamei juvenile with the best combination of 50%
carbohydrate level and feeding frequency 6 times per day. Treatment levels of
carbohydrates, feeding frequency and combination of both give no signifi cant
effect on survival of shrimp vanamei juvenile.
Keywords: frequency of
feeding, feed convertion ratio, the level of carbohydrates, survival rate
Penulis: Zainuddin, Haryati
Haryati, Siti Aslamsyah, Surianti
Kode Jurnal: jpperikanandd140571
