Keragaman dan Produktivitas Hijauan Pakan Indigenous pada Berbagai Tingkat Kerapatan Vegetasi di Pegunungan Kapur Gombong Selatan
Abstrak: Research aims to
conduct diversity and productivity of indigenous forage in different levels
vegetation density in Gombong-Selatan karst mountain. We used survey method to
explain the research by sampled three location of vegetation density, they are
moderate, high, and very high. In each location vegetation density we take five
parts by using random sampling. Then, a descriptive technique is used to
analyzed the indigenous forage diversity data result whereas variance analysis
is used to analyzed the productivity.
The results shows the highest diversity of indigenous forage in
Gombong-Selatan karst mountain is in moderate vegetation density area where has
36 species, high vegetation density has 20 species, and the highest vegetation
density has 16 species. Eragrotis amabillis, Oplismenus burmannii, Centrosema
pubescens, Ageratum conyzoides and Urena lobata are the dominant indegenous
forage species in Gombong-Selatan karst mountain. The variances result shows
that indigenous forage productivity in Gombong Selatan karst mountain is
influenced by vegetation density. We found that lowest productivity is in high
vegetation density.
Penulis: Doso Sarwanto, Sari
Eko Tuswati, Pudji Widodo
Kode Jurnal: jpbiologidd150881
