Optimalisasi Usaha Agroindustri Tahu di Kota Pekanbaru
Abstract: The purpose of this
study to analyze the right combination of products for tofu agroindustry
businesses in order to achieve optimal conditions and analyze the allocation of
resources owned by tofu agro-businesses to achieve optimal conditions. The data
used in this study are primary and secondary data. This research method using a
sensus method. The analytical method used are the optimization analysis and
sensitivity analysis using the model of Linear Programming.
These results indicate that in order to achieve optimal conditions, tofu
agroindustry businesses in Pekanbaru City must produce the large tofu and the
little tofu as much 339,242.1 units and 0 unit. From that total production is
obtained profit per month of IDR 77,971,390. Resources that become active
resource that is tofu acid resource, while other resources are passive or
excess resources.
Penulis: Akhmad Sarifudin,
Djaimi Bakce, Evy Maharani
Kode Jurnal: jppertaniandd140822
