OPTIMALISASI KEBERLANJUTANPENGEMBANGAN USAHA PADI ORGANIK DI KABUPATEN CIANJUR, JAWA BARAT
Abstract: The purpose of this
study were to assess the sustainability status of organic rice businesses and
their attributes that affect the sustainability of the businesses in Cianjur.
The methods used in this study were surveys and in-depth interviews. Moreover,
Rap-Organic/multi-dimensional scaling as the analysis tools were also utilized
to assess the sustainability of the organic rice businesses. The analysis
conducted indicates that sustainability status of organic rice businesses in
Cianjur is less sustainable reflected in all dimensions i.e. the dimensions of
ecology, economy, social, infrastructure and technology, as well as
institutions. Aggregately, the sensitive attributes influencing the
sustainability of organic rice business bussinesses can be classified into
three factors: 1) human resources of farmers, 2) institutions (the government
policies related to the organic rice businesses and infrastructure support),
and 3) organic rice market.
Penulis: Anita Ristianingrum,
M. A. Chozin, Machfud Machfud, Sugiyanta Sugiyanta, Sri Mulatsih
Kode Jurnal: jppertaniandd160101