NILAI KESUKAAN KONSUMEN TERHADAP TEH DAUN GAHARU (AQUILARIA MALACCENSIS LAMK) BERDASARKAN LETAK DAUN PADA BATANG
ABSTRACT: Agarwood is a
product of non-timber forest product are high value and are exported to foreign
countries. Utilization of wood still focused on the use of agarwood tress, sap
and skin is more often used as a distinctive aroma produced. Therefore, it is
necessary to study on the effect of the aloe plant leaf leaves of that aloes.
The purpose of this study is to determine the level of preference for the
public to tea agarwood (A. malaccensis Lamk) based on the location of the
leaves on the stem. The result showed that the level of public preference for
tea agarwood (A. malaccensis Lamk) are on a scale of 3-4 is enough like to
like. Consumers prefer tea from the leaves of the aloes are in the middle
position on the aloe tree.
Penulis: Nora Adriana,
Ridwanti Batubara, Elisa Julianti
Kode Jurnal: jpkehutanandd150228