ANALISIS AGROINDUSTRI KERIPIK TEMPE BU SITI DI DESA BULUH RAMPAI KECAMATAN SEBERIDA KABUPATEN INDRAGIRI HULU
Abstract: The purpose of this
study were to determine the amount of production costs, the added value and
income of the entrepreneur crispy chips tempe Bu Siti in Buluh Rampai village, Seberida district
Indragiri Hulu Regency. This research was conducted from April 2014 until July
2014. The data collection technique was case method to agroindustry
entrepreneur of crispy chips Bu Siti in Buluh Rampai village. The analysis
scopes of this research were costs, revenue, and added value analysis. The
results of this research showed that at Mei 2014 the total cost crispy chips
tempe was Rp. 27.544.183. Revenue to entrepreneur was Rp.36.064.161,50 and
profit to entrepreneur was Rp.8.519.978,17. Profitability value meant that
crispy chips tempe was a profitable industry because the value of profitability
1,31 Ratio of R/C value meant that every Rp.1,00 costs in the production
process of crispy chips tempe will provide Rp.1,31 income. The added value of
crispy chips tempe was Rp. 17.809,49/kg.
Penulis: Nur Meganingsih, Evy
Maharani, Shorea Khaswarina
Kode Jurnal: jppertaniandd150523