HIDROLISIS PATI GARUT SECARA ENZIMATIS UNTUK PEMBENTUKAN SIKLODEKSTRIN
ABSTRACT: Modified starch has
important role in chemical, cosmetic, pharmaceutical, and food industries.
Cyclodextrin was prepared based on garut starch using starch hidroying enzime
namely 0-amylase, 0-amylase, pullulanase and glukoamylase. Cyclication to form
cyclodextrin was obtained using CGTase. The highest concentration of
cyclodextrin was obtained by glucoamylase and CGTase concentration of 150
unit/g substrate which was 81.11g.l-1 in
90 minutes.
Penulis: Erliza Noor
Kode Jurnal: jppertaniandd080115
