PENENTUAN SKALA USAHA DAN ANALISIS EFISIENSI EKONOMI USAHATANI KOPI RAKYAT DI KABUPATEN ACEH TENGAH
ABSTRACT: The aim of the
research is to analyze some production factors that influence production of
coffee, optimization level of using production factors (economic efficiency),
and break even point of farm size (economic scale) on coffee farm in Central
Aceh District. This research used survey method. Its population was coffee
farmers in Central Aceh District. Sampling technique used was two stages
cluster random sampling. The number of sample was 96 farmers that were
consisted of 31 farmers from Kota Sub-District and 65 farmers from Timang Gajah
Sub-District. The results of the research are: (1) man labor, fertilizer, plant
area, number of tress, age of commodity, and farmers’ experience on cultivating
coffee influence simultaneously and significantly on coffee production, (2) the
use of those production factors on coffee farm in Central Aceh District was not
efficient yet, (3) Average farm size was above break even point of farm size.
Keywords: coffee farm;
economic efficiency and economic scale
Penulis: Indra
Kode Jurnal: jppertaniandd110063
