ANALISIS KEUNTUNGAN DAN RISIKO USAHATANI TOMAT DI KECAMATAN SUMBEREJO KABUPATEN TANGGAMUS
Abstract: Tomato is one of the
considerable potential agricultural products to be developed and cultivated
because it has a high nutrition. In
addition to its nutrients that are beneficial to health; tomatoes also provide
some benefits to consumers, producers, and society. However, the fluctuative price of tomatoes at
the producer level could affect the income received by farmers that arouse
revenue risk. Therefore, it is necessary
to study the farmers’ income and the level of tomato farm risk. The research was conducted in Argopeni Region
Sumberejo Subdistrict of Tanggamus Regency. This location was chosen
purposively. This research used a survey
method in which 56 samples of this research were drawn by a simple random
sampling. The analysis tool used for
farmers’ income was R/C ratio; while the level of revenue risk was analyzed by
calculating the variance, standard deviation and coefficient of variation. The
research result showed that the value of R/C ratio was 3.03, it meant that the
farming was profitable and viable.
Meanwhile, based on the value of the coefficient variation that was
0.86, it showed that there was magnitude of risk faced by farmers and the lower
earnings limit of tomato farm was Rp -5.985.235. This showed the amount loss that may be faced
by the farmers if there were harm or risk.
Keywords: coefficient
variation, lower earnings limt, profit, risk, tomato farm
Penulis: Neni Heriani, Wan
Abbas Zakaria, Achdiansyah Soelaiman
Kode Jurnal: jppertaniandd130092
