PENGARUH PENAMBAHAN FEED ADITIF DALAM RANSUM DENGAN DOSIS YANG BERBEDA TERHADAP BOBOT TELUR DAN NILAI HAUGH UNIT (HU) TELUR AYAM RAS
ABSTRACT: This research aims
to 1) study the effect of using feed additive on ration for egg weight and
haugh unit (HU) value; 2) study optimum doses of feed additive in ration layer.
This research was conducted in May - June 2016 at layer farm in Sumber Sari,
Tamansari village of Gedong Tataan, Pesawaran, Analysis Laboratory Polytechnic
of Lampung, Laboratory of Nutrition and Food livestock, and Laboratory
Production and Reproduction of Livestock
Animal Husbandry Department, Faculty of Agriculture, University of
Lampung. This research used completely randomized design
with 4 treatments of feed additives doses (0; 0.15; 0.25; and 0.35%) added on
feed with 5 replications. Each replications using four layer. The data were
analyzed using ANOVA analysis with 5% significance level. Significantly
different results was further tested by orthogonal polynomials. The result can
be conclude that 1) Addition of feed additives with a doses of 0; 0.15; 0.25;
0.35% on feed influence insignificantly (P> 0.05) to the egg weight, but it
influenced significantly (P<0.05) in the Haugh unit value (HU). 2) The
optimum dose addition of feed additives in the ration was 0.24% on the value of
Haugh units of eggs.
Keywords: Feed Additive, Egg
Weight, Haugh Unit Value, Layer
Penulis: Destama Rendy Saputra,
Tintin Kurtini, Erwanto
Kode Jurnal: jppeternakandd160188