PENGARUH PENAMBAHAN DAUN PEPAYA TERFERMENTASI DALAM RANSUM TERHADAP ORGAN DALAM ITIK BALI
Abstrak: This study was to
determine the effect of fermented papaya leafs in the ration to internal organs
bali female ducks. Duck been used were 45 bali female ducks. The design used
was randomized completely design, which consists of three treatment and five
replication so there are 15 experimental units, each treatment used three bali
female duck. Three treatments such as of A (control ration not containing
fermented papaya leafs), B (ration containing 5% fermented papaya leafs), C
(ration containing 10% fermented papaya leafs). Variables observed were liver,
heart, gall bladder, spleen, gizzard, small intestine and large intestine. The
results showed that the addition of fermented papaya leaf in the ration given
significant effect (P<0,05) to liver weight, heart weight, length small
intestine and length large intestine bali female duck and given not significant
affect (P>0,05) to spleen, gaal bladder, and gizzard weight bali female
duck. The result of study showed that treatments 5% has significant affect to
internal organs. Internal organs such as heart weight, length small intestine
and length large intestine have higher weight than control. Treatments 10%, on
the other hand, only affect heart and liver weight compare to control. In
addition to those, this study also found that both treatments (5% and 10%) not
influence gizzard, spleen and gaal bladder weight.
Kata Kunci: internal organs,
female bali duck, fermented papaya leaf
Penulis: Wiliyanti N. K.
Kode Jurnal: jppeternakandd170012
