PENGARUH PEMBERIAN EKSTRAK AIR DAUN KATUK (Sauropus androgynus) DAN DAUN KELOR (Moringa oleifera Lam) PADA AIR MINUM TERHADAP BERAT POTONG DAN BERAT KARKAS AYAM PEDAGING
Abstrak: The purpose this
study was to assess the provision of 5% water extract of leaves katuk (Sauropus
androgynus) and the water extract of leaves of Moringa (Moringa aloivera Lam)
in drinking water can increase the weight of beef and broiler chicken
carcasses. The design used in this study is completely randomized design (CRD)
with three treatments and six replications. These three treatments are chickens
given drinking water without the water extract of leaves of Moringa or katuk as
control (A), chicken by water extract of leaves katuk 5% through drinking water
(B), Chicken by water extract of leaves of Moringa 5% through drinking water
(C). The variables measured were: slaughter weight, carcass weight, carcass
percentage, the consumption of protein and lysine consumption. The results
showed that pieces of broilers fed extracts of leaves katuk 5% water through
drinking water (B) and broilers were given a water extract of leaves of Moringa
5% through drinking water (C), respectively 17,47% and 17,20% were
significantly different (P<0.05) higher than the untreated A. chicken
carcass weight of broilers were treated (B) and broilers are treated (C),
respectively 25,62% and 25,16% were significantly different (P<0.05) than
chickens treated A. Percentage of broiler carcasses were treated B and broilers
are treated C, respectively 6,95% and 6,79% were significantly different
(P<0.05) higher compared to treatment A. protein consumption of broilers
were treated B and broilers are treated C, respectively 2,03% and 1,80% were
significantly different (P<0.05) higher compared to the treatment of A. and
the consumption of lysine broilers were treated B and broilers are treated C,
respectively 1,87% and 1,77% were significantly different (P<0.05) higher in
comparison with treatment A. Based this study it can be concluded that the
provision of 5% of katuk leaves (Sauropus androgynus) and/or Moringa leaves
(Moringa aloivera Lam) water extract in drinking water can increase the
slaughter weight and carcasses of broiler.
Kata Kunci: katuk leaves,
moringa leaf, and broilers
Penulis: Kurniawan I K. A.
Kode Jurnal: jppeternakandd170008