Pengaruh konseling gizi dan penambahan makanan terhadap asupan zat gizi dan status gizi pasien HIV/AIDS
Abstract: Acquired
Immunodeficiency Syndrome (AIDS) is a syndrome of opportunistic disease due to
decreased immunity in patient HIV/AIDS with the symptom of losing weight
progressively and low nutrition status. To cover the condition, it is necessary
to give nutrition support.
Objective: To compare the effect of nutrition counseling and nutrition
supplementation with nutrition counseling only towards the nutrition status and
nutrition intake of people living with HIV/AIDS (PLWHA).
Method: The study was experimental non randomized control group pre-post
test design. Subject consisted of two groups
i.e. nutrition counseling plus (with nutrition supplementation) and
nutrition counseling only. The study was carried out at Dr. Sardjito Hospital
from January to March 2012. The sample were taken purposively with inclusion
and exclusion criteria. Data were analyzed by using paired t-test and linear
regression to calculate nutrient intake and nutrition status.
Results: The energy intake of nutrition counseling plus group showed
significantly higher amount than the group with nutrition counseling only
(change of 141.40 kcal vs 15.99 kcal; OR=4.96). Protein intake was
insignificantly higher than nutrition counseling (change of 6.28 g vs 5.11 g;
OR=1.94), weight were insignificantly lower than nutrition counseling (change
of 0.46 kg vs 0.75 kg; OR=1.21), and nutrition status were insignificantly
lower than nutrition counseling (changes in body mass index 0.18 kg/m2 vs 0.32
kg/m2; OR=1.25).
Conclusion: Nutrition counseling plus could increase energy intake but
could not increase protein intake, weight, and body mass index.
Penulis: Yuniarti, Martalena
Br Purba, Retno Pangastuti
Kode Jurnal: jpkesmasdd130602
