HUBUNGAN POLA ASUH MAKAN DENGAN STATUS GIZI ANAK USIA PRA SEKOLAH (3-5 TAHUN) DI DUSUN KEJAGAN DESA KEJAGAN KECAMATAN TROWULAN KABUPATEN MOJOKERTO
Abstract: Preschool age
children (3-5 years) were vulnerable nutrition groups, while they were
undergoing a process of relatively rapid growth. If there was a lack of
adequate child care, especially assuredness food then it became one of the
factors that caused child malnutrition. The purpose of this research was to
know the relationship between food parenting with nutritional status of
preschool age children (3-5 years old) at Kejagan Sub Village Kejagan Village
Trowulan Sub District Trowulan Mojokerto District. Research design was analytic
correlation with cross sectional approach. Population was all mothers and
preschool age children (3-5 years) as many as 31 people which were taken all as
sample by using total sampling. Independent variable was food parenting and
dependent variable was nutritional status of preschool age children (3-5
years). Data were taken by questionnaires to measure food parenting and trample
scales, gauges and Family Card to measure the nutritional status. Then data
were analysed by using cross tabulation. The results showed that majority
(64,5%) of respondents did enough food parenting and nearly half (29,0%) did
less food parenting. In addition, nearly half (29,0%) of respondents had
children with nutritional status of overweight and wasted and a small portion
(22,6%) had very wasted nutritional status. Results of cross-tabulations could
be summed up that better food parenting had normal nutritional status and the
lack of food parenting made more or less nutritional status. This was due to
the better quality and quantity of parental care to the children made normal
nutritional status of preschool children and vice versa.
Penulis: Asirotul Ma’rifah
Kode Jurnal: jpkeperawatandd160012
