Efektivitas Sari Buah Pepaya Mengkal (Carica Papaya) Terhadap Tekanan Darah Pada Pasien Hipertensi
Abstract: The purpose of this
study was to determine the effectiveness of ripe papaya juice on blood pressure
in hypertensive patients. The research method was Quasy Experiment with
Non-Equivalent Control Group design, by providing ripe papaya juice in the
experimental group and without giving ripe papaya juice in the control group.
The study was conducted in Harapan Raya Public Health Center Pekanbaru. This
research involved 30 respondents, 15 respondents for the experimental group and
15 respondents for control group. The sampling method used non-probability
sampling with purposive sampling. Measuring instruments used were
sphygmomanometers (sphygmomanometer). The analysis used Wilxocon test and Mann
Whitney test. The results showed difference in blood pressure means before and
after consuming ripe papaya juice in the
experimental group with p value <
(0.05). It is recommended for people to ripe papaya juice as one of the plants
that can be used to lower high blood pressure.
Penulis: Elsa Yuliza, Febriana
Sabrian, Oswati Hasanah
Kode Jurnal: jpkeperawatandd140549