PENGARUH PENAMBAHAN BERBAGAI STARTER PADA PEMBUATAN SILASE TERHADAP KUALITAS FISIK DAN PH SILASE RANSUM BERBASIS LIMBAH PERTANIAN

ABSTRACT: Objective of the research was to study the effect of using starter on silage making. Four treatments with 3 replications were applied in a completely randomized design. The treatments were R0 = Basal diet; R1 = R0 + EM-4 4%; R2 = R0 + enriched EM-4 4%; and R3 = R0 + rumen fluid 4%.  Results of the experiment showed that EM-4, enriched EM-4, and rumen fluid significantly affect the color, texture, pH, as well as the smell of the silage. The best quality of silage was achieved by using EM-4 4% and using rumen fluid 4% as starter in silage making.
Keywords: Em-4, Em-4 culture 4% , rumen liquid, silage, the physical quality of the Silage
Penulis: Depo Kurniawan, Erwanto, Farida Fathul
Kode Jurnal: jppeternakandd150204

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