Kajian Teknis Operasional dan Lingkungan Rumah Potong Hewan Taliwang Kabupaten Sumbawa Barat
ABSTRACT: There are three
issues that must be concerned by the slaughterhouse in carrying out its
activities which are the technical requirements, service quality and
environmental impacts. This study was done to investigate: 1) the suitability
of physical requirement and human resources; 2) public satisfaction index and
3) wastewater quality. The study was conducted in Taliwang, West Sumbawa
Regency, West Nusa Tenggara Province from April to September 2014. Wastewater
quality was analyzed in The Central Laboratory of Lombok Island Public Health.
The Public Health Office of West Nusa Tenggara Province. The data obtained were
analyzed descriptively than compared with the applicable regulations. The results
showed that the suitability of physical requirement and human resources were
91.5 and 160, respectively. Public satisfaction index was 84.70 and wastewater
quality such as BOD, COD, TSS, oilsand greases, and pH were 2905 mg l-1; 19000
mg l-1; 510 mg l-1; <1 mg l-1 and 6, respectively. The physical requirements
were not suitable (TS) and human resources were less suitable (KS) with The Agriculture
Minister Regulations No. 13 in 2010, service performance was very good and
wastewater quality (BOD, COD and TSS) were higher than standard of The
Environment Minister Regulation No. 2 in 2006.
Penulis: H.S. Seputra, H.
Nurain, R. Priyanto, Salundik
Kode Jurnal: jppeternakandd150277