ANALISIS SISTEM PROSES PINDAH MASSA PADA EKSTRAKSI SECARA MEKANIK MINYAK KEDELAI (GLYCINE MAX OIL)
Abstract: Soybean, a vegetable
protein-rich commodity needed to improve public nutrition, safe to consume, and
the price affordable. The purpose of this research are to: 1. determine the
effect of pressure and time of extraction the mass balance, yield and level of
soybean oil extraction, 2. Gain mass transfer coefficient value in soybean oil
extraction process, and 3. analyze the mechanism of mass changes during the
extraction process soybean oil is mechanically using hydraulic pressing. Oil
obtained results indicate an increase due to the influence of a given amount of
pressure and length of time silenced. The greater the pressure exerted, the
more oil produced this shows soybean oil can come out with a maximum at the
greatest pressure of 200 kg/cm2. Mass transfer coefficient in soybean oil
extraction process at a pressure of 100 kg/cm2 5.57x10-5 gcm3/cm seconds. In
the pressure is 200 kg/cm2 15.39 x 10-5g cm3/cm seconds.
Penulis: Bambang Dwi Argo
Kode JUrnal: jppertaniandd100216
